Relax and enjoy what we have to offer…

Breakfast is served every morning between 8am and 9am in our dining room around our shared dining table.

Our breakfast menu offers a range of traditionally home cooked dishes, designed to suit every appetite and to give you a taste of Scotland. All of our bread products (unfortunately not including gluten-free) and jams are homemade, as is our granola. We try to use only the best quality ingredients, usually from Scotland, and only use free range eggs. We offer a range of high quality teas, loose leaf where possible, and freshly ground coffee. We can cater for early starts if required (although not all dishes may be available due to cooking times).

Our current menu:

Porridge with mixed berries and chopped nuts

Fresh Fruit Salad with Greek- Style Yoghurt

Homemade Granola with Greek-Style Yoghurt

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The Lochview Highland Breakfast

Dry cured smoked bacon, pork sausage (gf), haggis, slow roasted tomato, fried egg

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Bacon & poached eggs on a homemade muffin

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Smoked salmon & poached eggs on a homemade muffin

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Scrambled eggs with smoked salmon

Served with homemade, toasted oatmeal bread

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Homemade Scotch pancakes

Served with dry cured smoked bacon and Canadian maple syrup

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Squeezed Orange Juice & Pressed Apple Juice

Selection of Speciality & Loose Leaf Teas

Freshly Ground Coffee

Toast (mixed homemade breads)

Selection of Homemade Jams and Honey

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Vegetarian options are also available. Please let us know in advance if you require a vegetarian breakfast.

If you have any special dietary requirements, particularly intolerances or allergies, we will try our best to cater for your needs and can provide more information on ingredients if requested.